2014 Domaine Leroy Romanee-Saint-Vivant Grand Cru, Cote de Nuits, France Four Roses and planted in 1974

and planted in 1974

without sulfur

Fermented and aged in neutral barrels

a crossing of Marmajuelo (an indigenous peach-skinned white grape) and Malvasía Aromatica

The wine is savory and spicy

2014 Domaine Leroy Romanee-Saint-Vivant Grand Cru, Cote de Nuits, France Four Roses and planted in 1974Crafted from 100% Pinot Noir sourced from the esteemed Romane Saint Vivant Grand Cru vineyard, this wine embodies the meticulous biodynamic practices of Domaine Leroy. The grapes undergo hand harvesting and are transported in refrigerated trucks to the winery. Upon arrival, they are sorted by hand on two large sorting tables to ensure only the healthiest fruit is selected. Fermentation takes place in large wooden barrels without destemming or