2023 Antoine Sunier, Regnie Montmerond, Beaujolais, France Buona Notte this is certainly the most

this is certainly the most glycerin rich

It’s full ripe peaches

We use two pneumatic presses

5 hectare vineyard faces southwest at an altitude of 340 meters

Region: WachauGrape variety: RieslingVineyard: SteinertalSoil type: gneiss

2023 Antoine Sunier, Regnie Montmerond, Beaujolais, France Buona Notte this is certainly the mostVINEYARD: 60 year old vine parcel near the Regnie Morgon border. SOIL: Granite, 80% of area has little topsoil and is very rocky. VITICULTURE: In organic conversion VINIFICATION: Gravity flow to tanks, indigenous yeast fermentations at low temperatures to preserve fresh fruit flavors and a delicate tannic structure. Whole cluster fermentation for 8 15 days, horizontal pressing, manual racking for elevage. AGING: Aged 8 months on the lees in 90%