2021 Domaine La Boheme (Patrick Bouju) 'Cailloux' Rouge Auvergne, Vin de France Los Loros La Mercuria is a cuvee

La Mercuria is a cuvee of cabernet sauvignon and merlot

Glasvin is a local Brooklyn business producing hand-blown crystal stemware we love

full malolactic fermentation

2016 Edmunds St

tasting this next to its “Steinterrassen Sandstein” sibling is just fascinating

2021 Domaine La Boheme (Patrick Bouju) 'Cailloux' Rouge Auvergne, Vin de France Los Loros La Mercuria is a cuveeRegion: Auvergne Grape: Pinot Noir, Gamay Vineyard Size: 5 hectares Soil: basalt Average Age of Vines: 120 years Farming: organic Harvest: by hand Winemaking: 75% destemmed, whole cluster, 30 day maceration, spontaneous fermentation in neutral oak with indigenous yeasts Aging: in neutral oak Fining: none Filtration: none Added S02: none