2024 Chantereves, Bourgogne Côte d’Or Rouge La Combe, France Campari This is a benchmark example

This is a benchmark example of modern Vittoria—bright

The fruit is carbonicly macerated for 20 days

VINEYARD: Villlage de Chenay

Natural ferment and aging for 8-12 months in mostly old 225-400l French oak with the first sulfites added after ML

non-chill filtered and bottled at a cask strength of 58

2024 Chantereves, Bourgogne Côte d’Or Rouge La Combe, France Campari This is a benchmark exampleVariety: Pinot Noir Vine Age: Planted in the late 1940s Terroir: Situated near Puligny Montrachet, limestone marl. Viticulture(ngoce): Purchased grapes, sustainable. Vinification: 100% whole cluster, ambient yeast fermentation in wooden vats with a pied de cuve, no temperature control, daily pump overs with buckets, limited foot punch downs at the end of cuvasion, malo during the cuvaison or immediately after pressing, aged for 10 12 months in used