2022 Philip Lardot, 'Kontakt' Weiss Landwein Mosel, Germany Benoit Moreau The grapes were hand harvested

The grapes were hand harvested and whole bunch pressed before fermenting spontaneously in four 500L old French puncheons and one 1500L stainless steel tank

Vintage: Base 2019 Harvest

upping the inclusion of whole cluster

and Arselié)

At 600m elevation specifically in the Finca "La Coma" parcel on white clay soils

2022 Philip Lardot, 'Kontakt' Weiss Landwein Mosel, Germany Benoit Moreau The grapes were hand harvested50% Mller Thurgau 50% Riesling, the MT was crushed and the Riesling was pressed whole bunch the whole bunch Riesling juice went ontop of the crushed MT for all of alcoholic fermentation. A push and pull the MT bringing some fleshy juicy textural notes and the riesling providing zip.