2023 Henri Chauvet, Au Chant de la Huppe Cotes d`Auvergne, France Jintaro Yura which Pedro cleared and planted

which Pedro cleared and planted in 2010

The traditional grape varieties

Pressed into neutral oak barrels for the remainder of fermentation and élevage

Fresh red meets Island life meets rose hips

Maturation: 9 months in a combination of stainless steel and French oak barrels of one to four previous wines

2023 Henri Chauvet, Au Chant de la Huppe Cotes d`Auvergne, France Jintaro Yura which Pedro cleared and plantedOld vine Auvergne & Beaujolais gamay from two parcels on iron rich red clay with a limestone outcrop and, elsewhere, highly decomposed granite with quartz. 7 days whole cluster in stainless; gentle bucket wettings only; small early draw of free run to keep fruit snap. levage 9 months (50% old 228L barrels, 50% stainless) + 9 months in bottle. Native yeast. Unfined. Unfiltered. SO 1 g hL at bottling (~10 mg L).