Helig Basilika 'Temperate Tulsi' (Ocimum africanum) Gödning Flytande by applying the aroma from

by applying the aroma from the plant to the skin

Man äter ofta chilin rå tillsammans med bl a rätten Khao Kha Moo eller som tilltugg till nord-thailändska grillspett

Usually used and prepared similarly to green beans – that is

After many requests

så de har stått helt bara i ruschar ned till -10ºC och perioder av intensiva skånska vintervindar

Helig Basilika 'Temperate Tulsi' (Ocimum africanum) Gödning Flytande by applying the aroma fromSEEDS (50pcs bag) Common names : Holy basil, Kapoor, Rama Tulsi, Holy Basil Scientific name : Ocimum africanum Family : Lamiaceae Plant history & use : 'Temperate Tulsi' the name speaks for itself. This is a hardier variety of Holy Basil ( O. tenuiflorum ), a completely different species to be exact. It is better suited to growing in our climate as it is more used to lower temperatures and also resistant to frost. The herb grows faster than its cousin