Whole bunches are put into large oak fermenters
wines made from grapes grown with the cooling touch of the ocean on them have a freshness and balance and often that hint of salinity
toasty Champagne from two brothers with organically farmed vineyards in various locations across Montaigne and Reims
Perfect to drink with some fresh pasta with a mushroom sauce or some grilled fish
white meats
Entre Vinyes, Funàmbul, Equilibri Natural, Brut Nature Reserva Cava, Catalunya, Spain Month Whole bunches are put intoEntre Vinyes is a project created by Maria Barrena, one of the partners at Azul y Garanza, and her husband, Josep, a third generation grower in the Peneds. They have vineyards in and around the Foex natural park, at around 300 350 metres asl, close to the Mediterranean sea in the Baix Penedes area. Birds often feature on Entre Vinyes' labels, a symbol of both the natural life that thrives in vineyards farmed in an environmentally sensitive way, and of