helping them to make the most of the natural bounty on their doorstep
The vines for this wine are between 300 and 400m in altitude with a wide diurnal range that preserves acidity and freshness even in hotter vintages
Producer - Jauma
one of those grapes that you almost never see outside its homeland and often wonder why
two years later she loaded up a van with verdejo and some friends and took them to Gredos to make 300 bottles of her first wine
2Naturkinder, Wilde Meute, Franconia, Germany verdicchio helping them to make theWho Michael & Melanie Voelker, 2Naturkinder Where Kitzengen, Franconia, Germany What Orange Wine Bacchus, Silvaner, Muller Thurgau When 2023 How Organic Biodynamic, destemmed, one week on the skins, indigenous yeast fermentation in stainless steel, Bacchus matured in steel on the lees, the rest matured in Franconian oak, unfined, unfiltered, no added sulphites, Vegan Michael and Melanie left their corporate jobs behind and started making wine in