Elisir Novasalus Vino Amaro Sangiovese All sales are final

All sales are final

Flash forward 4 months and we cracked this bottle once it arrived stateside and every dimension of this had changed

the Loire's northernmost appellation

and the Mosel

Fourth generation winemaker Alicia Lini's family has been making Lambrusco in Correggio at the heart of Emilia-Romagna since 1910

Elisir Novasalus Vino Amaro Sangiovese All sales are finalPerhaps the most earnest of digestivi, Elisir Novasalus is revered in Alto Adige and regions beyond. Made by an Erboristeria (master of botanicals) and trader in wines, it combines in a six month process the plants from the surrounding high alps (Alto Adige) with a dry Marsala and a unique tree sap of Sicily. The resulting amaro is bold, bitter and exceptionally complex, with layers upon layers of flavor. Famously comforting after a large meal. While