CFI Citric Acid Anhydrous - Food Grade (1kg) thyme oil Q: Can I use myrrh

Q: Can I use myrrh essential oil in a foot soak

ensure your final formula is properly preserved

It brings a different kind of depth to a blend and pairs beautifully with bright citrus notes and sharper aromatic oils

earthy scent profiles

♡ Why we love it: Lavandin is a wonderfully practical oil for makers who love lavender-style blends but want something bolder and more assertive in the final formula

CFI Citric Acid Anhydrous - Food Grade (1kg) thyme oil Q: Can I use myrrhCFI Citric Acid Anhydrous is a food grade organic acid supplied as a dry white crystalline powder. It is used in foods and beverages to adjust acidity, balance flavour and help create the pH conditions required for suitable preservation systems. The anhydrous form contains no bound crystal water, making it particularly useful in dry mixes, beverage powders, confectionery and other moisture sensitive applications. It is also used as a pH adjusting