2023 Olivier Pithon "Mon P'Tit Pithon" Rouge, IGP Cotes Catalanes, 34% Grenache, 33% Mourvedre, 33% Syrah new L/I Recipe from Larry Flax and

Recipe from Larry Flax and Rick Rosenfield

very close to where it empties into the Bay of Cádiz

It brings a compelling sense of intensity and freshness

The wine's balanced tannins and fresh finish complement pasta dishes like tagliatelle with wild boar ragu or a hearty lasagna

you’ll immediately become enveloped in a charming

2023 Olivier Pithon "Mon P'Tit Pithon" Rouge, IGP Cotes Catalanes, 34% Grenache, 33% Mourvedre, 33% Syrah new L/I Recipe from Larry Flax andFrom: IGP Cotes Catalanes Roussillon Varietals: 34% Grenache, 33% Mourvedre, 33% Syrah Tasting Notes: In three words, this wine embodies fruit, roundness, and pleasure. Aromas of juicy plum and black cherry move seamlessly to the palate, which is textured and bright with a subtle pop of citrus (think orange peel) as well as a dose of savory herbal notes. Pairing: As the Ctes Catalanes IGP designation suggests, this wine comes from an area of France