Tarrison - 51" Right-To-Left Undercounter Soiled Dishtable - UCD-SPDT-1L Under 200 Can withstand temperature ranges from

Can withstand temperature ranges from -15°C to 80°C

Heavy weight

ideal for producing medium-coarse grinds for sausages

your products are kept at the optimal frozen temperature

this cutting board is an eco-friendly choice for conscientious consumers who care about the environment

Tarrison - 51" Right-To-Left Undercounter Soiled Dishtable - UCD-SPDT-1L Under 200 Can withstand temperature ranges fromSoiled Dishtable, undercounter, 51"W x 30"D x 35"H, right to left operation, 16 ga. stainless steel top, (1) 24" x 24" x 13" deep pre rinse sink, 8" OC splash mount faucet holes, 7 1 2"H backsplash, 24" left drain board, galvanized legs. Actual item may differ from image. Heavy duty 16 gauge stainless steel construction 7. 5 backsplash with faucet holes on 8" centers Sink compartment 24" x 24" x 13 Galvanized legs and cross brace and adjustable bullet