Label Rouge Hähnchenbrust FRISCH kalb 1600g leg of lamb

1600g leg of lamb

Picanha (Tafelspitz / Tri-Tip-like): typically Brazilian influenced

veal steak

vom Uehlfelder Edelschwein

Mild flavor – versatile in the kitchen

Label Rouge Hähnchenbrust FRISCH kalb 1600g leg of lambChicken breast from free range farming vacuum packed for maximum freshness Certified with the renowned Label Rouge seal Unlimited free range access to natural pastures Slow growing, traditional poultry breeds At least 81 days of rearing for optimal meat quality Particularly aromatic with an intense, natural poultry flavor Tender, juicy, and fine meat structure One of the highest poultry qualities worldwide