pinglin wulong 1980 Quantity:50g the prosperous swell of its

the prosperous swell of its form falls into a footless underbelly resembling a quiet pool of water

reminiscent of porridge finished with a drop of maple syrup—refined

this batch was chosen after extensive tastings from several farmers

But the depth of the mouth-filling starchiness touches that of molasses

One senses the human touch in the bowing of its medium-thin walls

pinglin wulong 1980 Quantity:50g the prosperous swell of itsSome aged oolongs require a hearty rinse before their true beauty is revealed. This Taiwanese oolong from the 80s, on the other hand, bursts onto the palate right from the start, like a song from that decade you just cant get enough of. It is in a league of its own among aged teas, thanks to its remarkably light body, indicating expert handling during the moderate (re )roasting process. This tea lacks the usual signs of age, so there is no need to