Nathalie Dupree's Shrimp and Grits - Revised Edition Sallie Ann Robinson With this fun

With this fun

as well as southern twists on time-honored delicacies

She lives in Atlanta

"A revelatory book that will make you want to heartily wander the border

Two James Beard-Award winners show how to unlock the secrets of the global pantry and elevate all your favorite foods

Nathalie Dupree's Shrimp and Grits - Revised Edition Sallie Ann Robinson With this funAuthor: Nathalie Dupree, Marion Sullivan Revised Edition Nathalie Dupree was ahead of the curve eight years ago with her classic book Shrimp and Grits. Now this Lowcountry comfort combo is found on restaurant menus all around the country from top to bottom, coast to coast. All new photography, new recipes from southern chefs, and a fresh design revamp a southern food cookbook for gift giving or one's own kitchen library. Nathalie Dupree is the author